What to Cook recipes and how-tos from Food52

What to Cook

Sohla's Golden Rules for Braising

Braise

Sohla's Golden Rules for Braising

From pork to cabbage, just about any hardy ingredient will love this off-script technique.

Latest

Pie

20 Sweet & Puckery Rhubarb Recipes for Spring

"Bebop-a-rebop rhubarb pie," (and cake and cocktails and semifreddo.)

Mexican

A Vibrant Cookbook to Transport You to Mexico

Over a decade ago, Mely Martínez started writing down recipes for her son. Which turned into a flourishing blog and, now, a cookbook.

Vegetable

Fridge Full of Carrots? Here's What to Make

Dipped in ranch is great, but we have some more ideas.

35 Extra-Comforting Mother's Day Desserts

Mother's Day

35 Extra-Comforting Mother's Day Desserts

When it comes to baking for our moms, no treat is ever too sweet.

by: Laurel Randolph|March  3, 2021
An Ode to Coffee Milk, New England's Sweetest Sip

New England

An Ode to Coffee Milk, New England's Sweetest Sip

We tested 4 coffee syrup brands and found our new favorite squeeze.

by: Jarrett Melendez|March  2, 2021
Bacon Leads the Way in These 3-Ingredient Biscuits

Biscuit

Bacon Leads the Way in These 3-Ingredient Biscuits

This week's Big Little Recipe magically turns a skillet of crispy bacon into fluffy biscuits.

by: Emma Laperruque|March  2, 2021
23 Leftover Ham Recipes for Breakfast, Lunch, & Dinner

Ham

23 Leftover Ham Recipes for Breakfast, Lunch, & Dinner

Transform that crisp, glazed masterpiece into dishes for any time of day.

by: Erin Alexander|March  1, 2021
Our 10 Most Popular Recipes in February

Cookie

Our 10 Most Popular Recipes in February

From miso-packed peanut butter cookies to foolproof cinnamon rolls, this month was full of sweet treats.

by: Emma Laperruque|February 27, 2021
This Is the Best Vegan Cookbook (For Everyone)

Vegan

This Is the Best Vegan Cookbook (For Everyone)

Whether you observe Meatless Monday or are considering going vegan, you'll want to check it out.

by: Food52|February 26, 2021
Speedy One-Skillet Chicken Dinners, Because We Could All Use a Win Right Now

Chicken

Speedy One-Skillet Chicken Dinners, Because We Could All Use a Win Right Now

Columnist EmilyC shows us how to get to three flavorful dinners in no time flat.

by: EmilyC|February 25, 2021
Can You Eat Raw Scallops? A Definitive Explainer

Scallop

Can You Eat Raw Scallops? A Definitive Explainer

Get ready to make carpaccio, crudo, tartare, sushi, and more.

by: Ben Conniff|February 24, 2021
3-Ingredient Broccoli Cheese Soup–Can You Guess the Third?

Broccoli

3-Ingredient Broccoli Cheese Soup–Can You Guess the Third?

New Big Little Recipe! Lot of broccoli, lot of cheese, and just enough of something else to make the whole shebang come together.

by: Emma Laperruque|February 23, 2021
34 Spring-tastic Easter Cake Recipes

Cake

34 Spring-tastic Easter Cake Recipes

Slice into these seasonal treats for a sweet end to your holiday feast.

by: Laurel Randolph|February 22, 2021

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